HFCS is a liquid sweetener and it is considered as an alternative to sucrose, which is made from corn. It is derived as a liquid sweetener from corn syrup using a process called wet milling. High fructose corn syrup (HFCS) accounts for a share of 10% in the global sweeteners market. HFCS is similar to other fructose glucose sweeteners such as honey, sucrose, and fruit juice concentrates in terms of composition or metabolism. It is generally composed of 42% to 55% fructose. HFCS gives better stability and works well in acidic beverages that are available in liquid state, which in turn ensures easy transport and handling of HFCS.

Scope of the Report:
This report focuses on the High Fructose Corn Syrup (HFCS) in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and application.
The worldwide market for High Fructose Corn Syrup (HFCS) is expected to grow at a CAGR of roughly xx% over the next five years, will reach xx million US$ in 2023, from xx million US$ in 2017, according to a new study.

Market Segment by Manufacturers, this report covers
ADM
Cargill
Tate & Lyle
Ingredion Incorporated
Roquette
Daesang
Showa Sangyo
Hungrana
COFCO Group
Xiangchi
Baolingbao

Market Segment by Regions, regional analysis covers
North America (United States, Canada and Mexico)
Europe (Germany, France, UK, Russia and Italy)
Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
South America (Brazil, Argentina, Colombia etc.)
Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)

Market Segment by Type, covers
HFCS-42
HFCS-55
Others

Market Segment by Applications, can be divided into
Beverages
Baked Foods
Dairy & Desserts
Others

There are 15 Chapters to deeply display the global High Fructose Corn Syrup (HFCS) market.
Chapter 1, to describe High Fructose Corn Syrup (HFCS) Introduction, product scope, market overview, market opportunities, market risk, market driving force;
Chapter 2, to analyze the top manufacturers of High Fructose Corn Syrup (HFCS), with sales, revenue, and price of High Fructose Corn Syrup (HFCS), in 2016 and 2017;
Chapter 3, to display the competitive situation among the top manufacturers, with sales, revenue and market share in 2016 and 2017;
Chapter 4, to show the global market by regions, with sales, revenue and market share of High Fructose Corn Syrup (HFCS), for each region, from 2013 to 2018;
Chapter 5, 6, 7, 8 and 9, to analyze the market by countries, by type, by application and by manufacturers, with sales, revenue and market share by key countries in these regions;
Chapter 10 and 11, to show the market by type and application, with sales market share and growth rate by type, application, from 2013 to 2018;
Chapter 12, High Fructose Corn Syrup (HFCS) market forecast, by regions, type and application, with sales and revenue, from 2018 to 2023;
Chapter 13, 14 and 15, to describe High Fructose Corn Syrup (HFCS) sales channel, distributors, traders, dealers, Research Findings and Conclusion, appendix and data source